Around Town
7:00 AMSpring is begrudgingly happening in North Carolina it seems (still so cold!) but we couldn't stay cooped up inside any longer so we went out this weekend anyway. This past weekend we celebrated Lucy's birthday with a night of dinner and drinks at Shuckers Grill and Oyster Bar and then out to The Empress Room and Clockwork. It seems that the Glenwood South area is once again the place to be for late 20-30 year olds to enjoy a drink with some semblance of personal space honored. Also, really loved the decor and vibe at The Empress Room, so just going for the velvet cocoon chairs, red chandeliers, and baby grand piano would be worth the trip.
The Empress Room |
Birthday girl |
The Fire Pit's "Texas Tater" was a gourmet masterpiece of bacon, mashed potato and a kick of jalapeno. Somehow they missed first place by a few votes.
The Texas Tater via |
Wholesome cheese and bacon goodness. And warm enough to make you forget it's 40 degrees and you are outside and wishing it was actually spring. via |
Now for the libations. There were two really big standouts for both me and my husband (so universal recommendation haha). If you are picking up a new craft beer, try Carolina Brewery's Spring Bock. And another pleasant surprise was Sugarland Shine's Butterscotch Gold. Very smooth and sweet without being too puckery or sugary. It made me want to try their Apple Pie version too.
A new favorite! via |
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